Bienvenue!

Welcome to Le Petit Fournil, our artisanal French microbakery inspired by the traditional boulangeries found throughout France.

We bake in small batches using time-honoured techniques, quality ingredients and slow fermentation to create breads and pastries with authentic flavour and character. Our range includes classic Baguettes, Pain de Campagne, Brioche, Pogne, and a selection of seasonal pastries.

As a microbakery, we focus on quality rather than quantity, producing fresh bakes for local farmers' markets and community events. Every loaf and pastry is made by hand, with care and attention to detail.

Whether you're discovering traditional French baking for the first time or looking for familiar favourites, we hope you'll enjoy what we bake as much as we enjoy making it.

À bientôt!