Pissaladier

£3.50

A speciality of Nice. An olive oil enriched base topped with caramelised onions, olives and thyme either with or without anchovies.

  1. With Anchovy: The traditional Niçoise finish, with salty anchovy cutting through the sweetness of the onions
  2. Without Anchovy: Sweet caramelised onion and olive, kept simple but still delicious

Ingredients (with anchovy): organic wheat flour (contains calcium carbonate, nicotinamide, iron and thiamine), water, fresh yeast, salt, extra virgin olive oil, onion, olives, anchovy, sugar, thyme

Ingredients (without anchovy): organic wheat flour (contains calcium carbonate, nicotinamide, iron and thiamine), water, fresh yeast, salt, extra virgin olive oil, onion, olives, sugar, thyme